[Sundays/Holidays/HP only] 16-course “Royal Hospitality Course” including 3 types of red meat platter 5,500 yen (tax included)

Course details

[Sundays/Holidays/HP only] 16-course “Royal Hospitality Course” including 3 types of red meat platter 5,500 yen (tax included)

5500 yen(Tax included)

16items
2persons-

This is a great value course featuring popular meats such as assorted offal and assorted three types of red meat.It is perfect for parties as well as celebrations such as birthdays.Perfect for all kinds of banquets!!▼You can change to the ``Standard'' all-you-can-drink option for +1,540 yen (tax included), or the ``Premium'' all-you-can-drink option for an additional 550 yen (tax included).

Course menu

[1] Appetizer

1.Chinese cabbage kimchi

2.Bean sprout namul

[2] Perishables

3.Raw heart

4. Harami yukke

[3] Grilled with salt

5. Salt tongue

6.Iyo pork belly

7. Middle falling tongue

[4] Salad

8. Avocado wasabi salad

[5] One dish

9. Seasonal butter oil grilled

[6] Assortment of three types of royal red meat

10. Upper rose

11. Skirt steak

12. Pickled and grilled ribs

[7] Hormone

13. Assortment of two types of hormones

[8] Rice dishes

14. Rice with golden egg (white, red, blue, brown)

15.Mini soup

【9】 dessert

16.Yuzu Sorbet

*The menu photo is an image.

Reservation reception time: 17:00~21:00

Available days for reservation: Sundays/Holidays

Length of stay: 2 hours

Reservation deadline: Until 13:00 on the day of your visit

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2024/11/25 update